Hotel - Restaurant with a selection of the best that Provence and Italy have to offer, and of fine drinking with an exceptional wine list.
Charming hotel restaurant in the middle of a park of more than one hectare, planted with olive trees. 19 air conditioned rooms (hydromassage showers/baths, telephone, LCD TV screen and satellite TV), WiFi access, heated pool, secure, monitored car park (cameras).
Gourmet restaurant, shady terrace facing the pool. Mediterranean cuisine with Italian flavours. Specialities: Seasonal risotto (surf and turf, vegetarian), pasta, foie gras, tiramisu and crême brûlée.
30 maximum cutlery 50 terrace seating
From 01/04 to 01/01, every Thursday, Friday, Saturday and Sunday.