MICOC in Eygalières is a promise of taste, hospitality and well-being, in a Provencal postcard landscape, 10 km from Saint-Rémy-de-Provence, between garrigue, vineyards and olive groves, in the Alpilles region that has fascinated so many artists.
The restaurant is in the heart of the village, in an 18th century building with a beautiful terrace shaded by famous two-hundred year old trees. You can enjoy sophisticated, flavoursome cuisine.
The establishment also has a catering service for groups of over 10 people.
A la carte: 18 to 28 €
Adult menu: 34 to 115 €
Menu of the day: 28 € (Starter + main course or main course + dessert.).
70 maximum cutlery 120 terrace seating
All year round, daily.
