MOULIN SAINT MICHEL: Over 71 medals and awards since 1975
This is a family-run mill that has been harvested by Alpilles olive growers for 3 generations. Lover of the ‘fruité vert’, the mill master, Laurent Rossi, performs a first and only cold extraction to always obtain a quality classified as extra virgin. He composes his oils by blending the main varieties of olive from the Vallée des Baux-de-Provence: Grossane, Salonenque, Verdale and Berruguette, so that they sublimate the flavours of the dishes for which they are intended. In every drop of these olive oils, there is a piece of his country, a piece of his heart and his passion.
Enjoy a tour of the mill and its production methods, from its earliest days to the present day, while tasting the medal-winning olive oils.
Sans rendez-vous, gratuit - Accueil à l'année pour les dégustation.
Sur rendez-vous, payant - Visite guidée le mardi et jeudi à 10h30 de juillet à septembre.
All year round, daily except on January 1st and December 25th.
